This was so fun! I hadn't dyed Easter eggs for I don't know how long. I used natural dyes.
Red: Beets
Bright/Dark Blue and Light Blue: Purple Cabbage
Yellow: Turmeric
Orange: Yellow Onion Skins
Tan: Dandelion Leaves
Dark Purple: Blueberries
Green was the only color I couldn't get. I tried spinach, but they turned out ecru, almost white color. (Not pictured - I ate them.)
I'll be eating eggs every meal for a week now! But worth it.
SO FUN!
HAPPY EASTER!
Beautiful!!
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